Dextrose Mono‑Anhy
Simple, fast-absorbing sugar is used as a sweetener and an instant energy source in food and beverages.
Anhydrous dextrose is a highly purified form of corn glucose, which comes in the form of a white crystalline powder with a pleasant sweet taste, and is used in sports drinks, baked goods, confectionery and nutrition powders as a quick source of energy, flavor enhancer, and volumetric factor supporting the consistency and stability of the product.
Section: Nutritional Supplements
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Nutritional Supplements
Maltodextrin
A versatile carbohydrate that acts as a strength enhancer, volumetric factor, energy source in food products.
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Nutritional Supplements
Xylitol
A tooth-friendly polyolefin sweetener that gives a sweetness similar to sugar with fewer calories.
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Nutritional Supplements
Xylooligosaccaride
Advanced prebiotic fiber is used to raise fiber content and support gut health.




