Fayitz Turki
An enzyme used to improve mineral absorption.
Turkish Phytase is used to improve the absorption of phosphorus and minerals from food.
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Mannitol
A low-calorie polyolefin sweetener that gives a slight cooling sensation in the mouth.
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Maltodextrin
A versatile carbohydrate that acts as a strength enhancer, volumetric factor, energy source in food products.
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Sorbitol Powder
Solid polyol acts as a light, moisturizing sweetener that preserves the freshness of products
