Calcium Propionate
A preservative used to prevent mold.
Calcium propionate is used to prevent mold growth in baked goods, helping to extend the shelf life of the product without affecting the taste.
Section: Other Additives
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Other Additives
Creatine Monohydrate
A performance‑supporting nutrition ingredient ideal for energy and sports‑focused supplements.
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Other Additives
Sucralose
A powerful sugar‑derived sweetener that provides smooth sweetness with excellent heat stability.
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Other Additives
Acesulfame
A heat‑stable, intense sweetener that helps lock in sweetness in beverages and baked goods.




