Mannitol
A low-calorie polyolefin sweetener that gives a slight cooling sensation in the mouth.
Mannitol is used in sucking candies, sucking tablets, medical and food chewing gums, as it combines moderate sweetness, cooling effect, excellent stability, and also helps reduce the effect of the product on blood sugar compared to sucrose, making it suitable for oral care products and products aimed at diabetes patients.
Section: Nutritional Supplements
Related products
-
Nutritional Supplements
Maltodextrin
A versatile carbohydrate that acts as a strength enhancer, volumetric factor, energy source in food products.
-
Nutritional Supplements
Sorbitol Powder
Solid polyol acts as a light, moisturizing sweetener that preserves the freshness of products
-
Nutritional Supplements
Inulin
Melted fibers of plant origin act as prebiotics and add a creamy, slightly sweetish texture.




