SSL
An emulsifier used to improve tenderness.
SSL is used to improve the freshness of baked goods and extend their shelf life.
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Creatine Monohydrate
A performance‑supporting nutrition ingredient ideal for energy and sports‑focused supplements.
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Glycerin
A food‑grade humectant that keeps products soft and moist while providing a smooth texture and attractive shine.
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Acesulfame
A heat‑stable, intense sweetener that helps lock in sweetness in beverages and baked goods.
