Malt Extract
Natural extract used to improve flavor.
Malt extract is used to give a distinctive flavor to baked goods and increase nutritional value.
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Other Additives
Sucralose
A powerful sugar‑derived sweetener that provides smooth sweetness with excellent heat stability.
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Other Additives
Acesulfame
A heat‑stable, intense sweetener that helps lock in sweetness in beverages and baked goods.
