Inulin
Melted fibers of plant origin act as prebiotics and add a creamy, slightly sweetish texture.
Inulin is a fiber often extracted from chicory roots, used in yogurts, fiber drinks, baked goods and “low-fat” products to improve texture, raise fiber content and support intestinal health, and also gives a mouth sensation close to fat with a slight sweetness, which helps to develop attractive healthy products.
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Nutritional Supplements
Yeast Cell Wall Extract
A functional component that supports immunity and intestinal health in food and supplements.
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Nutritional Supplements
Fructooligosaccharide
Natural prebiotic fiber adds mild sweetness and supports digestive health.
